Hours of Operation:

Meals Served: 12:00 – 1:00pm, Monday – Friday
Clothes Closet: 10:00am – 2:00pm (or by appointment) Monday – Friday
Work Program: 12:00 – 2:00pm, Wednesday (by application only)

 

If you have any questions please contact:

Email:

Executive Director: Sarah Stephens
Program Manager: Mark Geissler